Steps to Prepare Perfect Roasted Chicken with Sauce - Free Download

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We hope you got insight from reading it, now let's go back to roasted chicken with sauce recipe. To cook roasted chicken with sauce you need 13 ingredients and 12 steps. Here is how you achieve that.

The ingredients needed to prepare Roasted Chicken with Sauce:

1. Get of ----Chicken ---------.
2. Take 3 pounds of chicken thighs boneless and skinless.
3. Take 1 teaspoon of salt.
4. Provide 1/2 teaspoon of granulated garlic powder.
5. Get 1 of large Meyer lemon.
6. Get of sauce--------.
7. Provide 1 of large Meyer lemon.
8. You need 1 cup of pineapple juice.
9. Provide 1 cup of lemon juice.
10. You need 1 cup of Demerara sugar.
11. Get 1 cup of water.
12. Prepare 1/2 teaspoon of salt.
13. Take 1/4 cup of grated turmeric root.

Instructions to make Roasted Chicken with Sauce:

1. Preheat oven 400 degrees Fahrenheit.
2. Season both sides of chicken with salt and garlic.
3. Wash the lemon, and juice the lemon. Add juice to chicken. Put into oven..
4. Peel and grate the turmeric. Zest the lemon and add to water in a pot..
5. Add the pulp to the lemon zest water. Bring to a boil..
6. Add Lemon juice and boil..
7. Add sugar.
8. Add grated turmeric. Let the sauce reduce about 20 -25 minutes.
9. Drain the juices of the roasted Chicken when it was done into the sauce with pineapple juice and salt..
10. Add chicken to a bowl.
11. Pour the sauce over the chicken and let sit for 7 minutes..
12. Serve I hope you enjoy !.

Just five ingredients, including roasted garlic and a pleasantly bitter ancho chile, go into this incredibly rich (but butter-free) sauce. Take roasted chicken to the next level with Bobby Flay's Roasted Garlic Sauce: roasted garlic and shallots mixed with chicken stock and port wine. Get the recipe Photo by: Matt Armendariz. Place chicken in a roasting tin lined with foil. Spread the marinade over the chicken.

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