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Before you jump to AMLA ACHAAR recipe, you may want to read this short interesting healthy tips about Healthy Eating Can Be An Easy Option.
Healthy eating is now a great deal more popular than before and rightfully so. The overall economy is impacted by the number of individuals who suffer from health conditions such as high blood pressure, which is directly linked to poor eating habits. Even though we're always being advised to stick with healthy eating habits, it is also easier than ever to rely on fast food and other convenience items that are not good for us. In all probability, most people think that it takes a lot of work to eat healthily and that they will have to drastically alter their lifestyle. Contrary to that information, people can change their eating habits for the better by implementing several modest changes.
The first change to make is to pay more attention to what you purchase when you do your food shopping since it is likely that you have the tendency to pick up many of the things without thinking. For instance, most likely you have never checked the box of your favorite cereal to see its sugar content. One healthy alternative that can give you a healthy start to your day is oatmeal. If you'd rather not eat oatmeal on its own, you can easily mix in fresh fruits that can provide other healthy nutrients and as such, one simple change to your diet has been achieved.
To sum up, it is not hard to start to make healthy eating a regular part of your daily lifestyle.
We hope you got insight from reading it, now let's go back to amla achaar recipe. To cook amla achaar you only need 8 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make AMLA ACHAAR:
- Prepare 500 gms of Indian gooseberry (amla).
- Provide 150 gms of salt.
- Get 100 ml of Mustard (sarson) oil.
- Use 2 tsp of cumin (jeera) seeds.
- Take 2 tsp of fennel (moti sauf) seeds.
- You need 1-2 tsp of fenugreek seeds (methi dana).
- Take 1-2 tsp of red chilli powder.
- Provide 1-2 tsp of turmeric (haldi) powder.
Instructions to make AMLA ACHAAR:
- Boli amla in water for 5 minutes. Remove from water and mix 100 gm salt. Keep aside for 5-6 hours for the water to drain out..
- Deseed the gooseberry (amla) and cut them into half or leave them whole..
- Heat the oil in a wok (kadhai) and remove from heat. Add cumin seeds, fennel seeds, fenugreek seeds, red chilli powder and the remaining salt. Add dried plums. Cook for 1-2 minutes..
- The pickle can be consumed the next day and not keep for more than 2 weeks..
Instant amla achaar has the goodness of amla in it, which is a rich source of vitamin c and good for your skin and hairs. usirikaya pachchdi/ amla achaar/ gooseberry pickle/ amla achaar recipe/gooseberries pickle recipe/ usiri nilava pachchdi / kartika month special amla pickle. This instant amla achar is one of the best way to consume amla. You can have this healthy amla in your diet in the form of achaar. Try my recipe of amla & increase your immunity in winters. Amla or the Indian Goosberry are the richest source of Vit C and also have high content of iron in them.
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